The German manufacturer NOCK will exhibit a new, automatic skinning machine for all white fish species: the NOCK Skinex SBW 496 WHITE FISH in hall 4, booth no. 4-6333 at the SEAFOOD PROCESSING GLOBAL SPG in Brussels.
The machine notably, gently, removes with a novel, flexible NOCK MULTI-DISC® pressure conveyor the skin from white fish, such as cod, pollack, haddock, wolffish, perch, etc. The NOCK Skinex SBW 496 WHITE FISH allows two skinning methods: with blunt knife (silver skinning) or with sharp knife (infinitely variable from thin to thick, best with the optional special blade holder technology, the NOCK ACTIVE SKIN GRIPPER® ASG).
The fillets go through the machine nearly horizontally without strong curvature, preventing damages to the inner fillet surface and avoiding the V-shaped splitting of the tail.
As with all NOCK fish skinners, the conveyors, pressure unit and the blade holder can be easily removed without tools for cleaning purposes.
NOCK Maschinenbau GmbH
77948 Friesenheim / GERMANY