Cortex CB 495/5K SLICER

Cortex CB 598 JERKY SLICER

Special cutting geometry to slice thin slices from high, fresh meat pieces, e.g. for beef jerky, pork jerky, biltong, milanesa, escalopes, roulades, etc.

Features and application range

operational width:

ca. 400 mm

blade diameter:

300 mm

belt speed:

18 m/min

features:
  • blade distance requestable in steps / adjustable
  • Min. blade distance from 6 mm
  • Slice thickness from approx. 5,5 mm (depending on the product)
application:

special cutting geometry to slice thin slices from high, fresh meat pieces, e.g. for beef jerky, pork jerky, biltong, milanesa, escalopes, roulades, etc.

Standard equipment

  • infeed conveyor
  • discharge conveyor 
  • intersection roller with quick change technique
  • NOCK POWER PLATES® for the NOCK typical service friendliness 
  • NOCK EASY-FLOW® safety cover with gas springs for optimal operational safety 
  • Lift out device for the blade shaft
  • Blade protective covering
  • lockable castors
  • stainless steel

Options

  • Adjustable guidance rails on infeed conveyor
  • Transport- and storage box for the blade shaft
  • Cleaning wagon for 2 blade shafts
  • Intersection roller without quick change system, but with scraper comb
  • Longer conveyors
  • Scraper on the discharge conveyor

technical data


Cortex CB 598 JERKY SLICER

blade diameter

300 mm

max. throughput height

120 mm

blade equipment

max. 380 mm

max. troughput width

475 mm

conveyor speed

18 m/min

min. blade distance (techn. limit)

6 mm (depending on the product)

available blade distance grids

6 - 7 - 8 - 9 - 10 - 11 mm

overall dimension W x H x D

820 x 1300 x 2450 mm

weight

330 kg (with 7 mm blade distance)

motor performance

1.1 kW

electrical connection

3 AC - 400 V - 50 Hz
IEC 60309 16 A 6h
other voltages upon request

compressed air

not required

More information

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