+49 7821 - 923898-0
Circular blade cutting machine with special cutting geometry to slice thin slices from high, fresh meat pieces, e.g. for beef jerky, pork jerky, biltong, milanesa, escalopes, roulades, etc.
operational width: | ca. 400 mm |
blade diameter: | 300 mm |
belt speed: | 18 m/min |
features: |
|
application: | special cutting geometry to slice thin slices from high, fresh meat pieces, e.g. for beef jerky, pork jerky, biltong, milanesa, escalopes, roulades, etc. |
Cortex CB 598 JERKY SLICER | |
---|---|
blade diameter | 300 mm |
max. throughput height | 120 mm |
blade equipment | max. 380 mm |
max. troughput width | 475 mm |
conveyor speed | 18 m/min |
min. blade distance (techn. limit) | 6 mm (depending on the product) |
available blade distance grids | 6 - 7 - 8 - 9 - 10 - 11 mm |
overall dimension W x H x D | 820 x 1300 x 2450 mm |
weight | 330 kg (with 7 mm blade distance) |
motor performance | 1.1 kW |
electrical connection | 3 AC - 400 V - 50 Hz |
compressed air | not required |
If you would like to watch the video "CB 598 JERKY SLICER", you will be redirected to the YouTube website by clicking on the following link. YouTube's privacy policy will then apply: