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Cortex CBF 496 Salmon
Automatic fish skinner with NOCK ACTIVE SKIN GRIPPER® optimized for skinning fresh and smoked salmon
Features and application range
| cutting width: | 430 mm |
| cutting speed: | 29 m/min |
| features: |
|
| application: | automatic skinning machine with NOCK ACTIVE SKIN GRIPPER® optimized for skinning fresh and smoked salmon |
Standard equipment
- infeed conveyor
- discharge conveyor
- tooth roller (AISI 316L) with grooves and scraper comb (CF technology)
- NOCK ACTIVE SKIN GRIPPER® (AGS) for thin skinning with sharp blade, no remaining skin on the fish tail
- blade gap infinitely adjustable
- pneumatically suspended blade holder for perfect skinning results
- pressure unit with counter weights, infinitely adjustable
- special hard pressure roller for salmon, made of polyamide with very long lifetime and more pressure in the middle of the fillet (less pressure at the sides of the fillets = less loss when deep skinning)
- water cleaning unit for steady continuous operation when processing fresh fillets
- infeed conveyor and discharge conveyor; can be taken out of the machine within seconds without any tools
- NOCK POWER PLATES® for a machine construction which is easy to clean, for outstanding robustness and service friendliness
- NOCK EASY-FLOW® safety cover in the machine infeed for reliable product flow and better hygiene during processing, with gas pressure spring for easy handling
- Protective cover in the machine outlet for increased safety during operation
- lockable castors
- stainless steel
- stainless steel bearings
Options
- inflated pressure balloon
- discharge conveyor for removed skin
- additional possibility of positioning of output conveyor for easy bringing together skin and fillet
- transfer plate on which fillets pass through without being skinned
- double lane model (Cortex CBF 496/7 SALMON TWIN)
- Cleaning trolley for storage and cleaning of dismountable parts like: conveyors, belts, pressure roller and blade holder
Tip: With the NOCK Cortex CBF 496 SALMON you achieve deeper skinning in the area of the dark side muscle due to the standard hard pressure roller for salmon. This effects more pressure in the middle of the fillet and therefore a deeper skinning. The sides of the fillets are skinned less deep.
Technical data
Cortex CBF 496 SALMON | |
|---|---|
| cutting width | 430 mm |
| cutting speed | 29 m/min |
| maximum throughput height | 70 mm |
| blade gap | 0 - 5 mm (infinitely adjustable) |
| NOCK ACTIVE SKIN GRIPPER® ASG |
series standard |
| apply length on infeed conveyor | 400 mm |
| infeed conveyor (1) | 850 x 425 mm |
| discharge conveyor (1) | 850 x 425 mm |
| discharge conveyor for removed skin (1) | 650 x 425 mm |
| overall dimension W x H x D | 880 x 1240 x 1860 mm |
| weight | 280 kg |
| motor performance | 0.75 kW |
| electrical connection | 3 L - PE - 400 V - 50 Hz |
| water connection | G 1/4 internal thread |
| water consumption | approx. 200 l/h |
| compressed air connection | 6 < p < 10 bar (dry) |
| compressed air consumption | approx. 30 l/min (ambient pressure) |
(1) external dimension of the conveyor frame
More information
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